Tuna-Less Salad
Course
Main Dish
Cuisine
Gluten Free
,
Oil Free
,
Refined Sugar Free
,
Vegan
Ingredients
1 15.5
oz
can chickpeas- mashed
or 2 cups freshly cooked chickpeas
1
small avocado- mashed
1
Tbs Just Mayo
Optional- can replace with more avocado
1
green onion- chopped
1
tsp
yellow mustard
2
tbs
sweet pickle relish
Salt and pepper to taste
Instructions
First mash your chickpeas in a bowl.
Next add all other ingredients to the bowl and mix.
Add salt and pepper to taste, and then add to some toasted bread, a lettuce wrap, some crackers, or just eat with a fork!